The Kanpai Book from Publishers Distribution Ltd is a vibrant, playfully illustrated guide to the art of Japanese cocktail making - fifty recipes, endless inspiration, and a cover you'll want on display. From timeless classics like the Whisky Highball and the Bamboo to modern favourites like the Chu-Hai and the Vermouth Sidecar, it covers every occasion with style.

Each recipe is paired with a colourful, characterful illustration that makes this as beautiful to browse as it is to drink from - the perfect gift for the cocktail lover, the Japan enthusiast, or anyone who appreciates a well-made drink.

• 50 Japanese-inspired cocktail recipes
• Covers classics - Whisky Highball, Bamboo, Yuzu Sour
• Includes modern favourites - Chu-Hai, Vermouth Sidecar
• Playful full-colour illustration for every recipe
• Ideal gift for cocktail lovers and budding bartenders
• 124 pages
• Hardcover Book